For the main event, choose from our premium, slow-roasted meats: tender
Dry-aged sirloin, succulent
Italian porchetta, or a classic
Leg of lamb. (Our meats are carefully sourced from trusted partners, including rare-breed cattle from Lyons Hill Farm in Dorset, ensuring exceptional flavour and quality). For a meat-free alternative, indulge in our rich
Vegetarian lasagna with mixed mushrooms.
All roasts are served with the ultimate trimmings: crisp duck fat potatoes, charred hispi cabbage, roasted root vegetables, traditional Yorkshire pudding, and rich jus.
Finish your weekend perfectly with our selection of indulgent desserts, featuring traditional Tiramisù, Profiteroles, or Babà with Chantilly cream. Whether you’re relaxing after shopping, catching up with friends, or dining before a theatre show, it’s the perfect
Sunday feast.
Book your table now and experience a traditional Sunday roast in London with an Italian twist, served in the warm, inviting atmosphere of Bocconcino Soho.