CHEF’S TABLE WITH ANTINORI WINE PAIRING

EXCLUSIVE EXPERIENCE

BOCCONCINO SOHO

Step into an experience of refined indulgence at Bocconcino Soho’s new Chef’s Table Supper Club with Antinori wines. Dates to be announced soon, this exclusive evening takes place in our private dining room, Sotto, from 6 – 9pm. Designed for those who appreciate the art of fine food and exceptional wine, it offers an intimate setting where strangers come together around the table. Whether you join solo or with a friend, it is a rare chance to mingle, connect and share in the pleasure of great food, wine and conversation.

£150 per person for four courses & Antinori wine pairing. Doors open 6pm for welcome drinks, dinner is served from 6:30pm.

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A Menu of Indulgence, Paired to Perfection

The meal unfolds like a journey for the senses. Delicate tuna tartare lifted with lime and caviar sets a fresh and indulgent tone. Handmade tortelli, plump with Sicilian prawns and kissed with citrus, speaks of Mediterranean shores. A rich ribeye, paired with confit onion and silky potatoes, offers comforting depth, before ending with a pear semifreddo, elegantly studded with caramelised nuts.

Each dish is paired with exceptional wines from the legendary Antinori estate, poured and presented with insight from our wine expert. The fizz of Franciacorta, the complexity of Bolgheri reds, the opulence of Tignanello — each sip carefully chosen to echo and enhance the flavours on the plate. Together, food and wine become a symphony, unfolding in perfect harmony.

Chef's Table with Antinori Wines

An Intimate Setting in the Heart of Soho

Hidden beneath the vibrant streets of Soho, Sotto is a sanctuary of elegance and intimacy. With its warm candlelit glow, luxurious finishes and hushed exclusivity, it feels like stepping into a secret known only to a select few.

This is the essence of Bocconcino Soho — one of the neighbourhood’s most popular destinations for Italian dining. Known for its lively atmosphere, refined service and modern approach to Italian cuisine, Bocconcino captures the warmth of Italy and brings it to the heart of London. Guests come not only for the food, but for the full experience: a taste of la dolce vita in one of the city’s most vibrant districts.

Here, in this intimate setting, Chef Dalip Bala takes the lead. Celebrated for his artistry with Italian flavours, Dalip presents each course with creativity and precision, drawing inspiration from seasonal produce and the traditions of Italy. The result is an evening that reflects both the timeless allure of Italian cooking and the contemporary spirit of Soho.

A Supper Club for Connection and Conversation

This is more than dining — it is the essence of a true supper club. Around the Chef’s Table, strangers become companions, and companions become friends. Conversation flows as freely as the wine, laughter sparks between courses, and stories are shared long after the final pour. Whether you arrive with friends or join solo, you’ll leave with memories of a night that felt indulgent, intimate, and entirely unforgettable.

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Price & Payment
The total price for the experience is £150 per person. The ticket purchased act as a deposit of £75 (half the total). The remaining balance, plus a discretionary service charge and any extras ordered, will be settled on the day.

Cancellation Policy
Cancellations must be made at least 72 hours in advance. Deposits are non-refundable after this point. Please contact Bocconcino Soho reservations if you wish to cancel or amend your booking here.

The experience is strictly for over-18s. You may be asked to show ID by a member of staff.

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