The Rhythm of Your Weekend
Don’t miss the chance to transform your weekend into a celebration of luxury dining and lively entertainment. Reserve your table now and prepare to enjoy the distinctive charm of Bocconcino Mayfair.
Searching for a bottomless brunch in Soho? Book our Pizza Brunch & Bubbles at Bocconcino Soho.
Brunch at Bocconcino Mayfair runs every Saturday from 12 noon to 5pm (last bookings taken at 3:30pm), with bottomless prosecco, an Italian brunch menu, and a resident DJ through the service. The restaurant on Berkeley Street is one of the more established places to brunch in Mayfair: full table service, a menu that uses the same kitchen and ingredients as the à la carte, and a setting that works as well for birthdays, hen parties and other special occasions as it does for quieter tables on a long Saturday off. Among the brunch venues in central London, Bocconcino is one of the longer-running Italian options, and the food on the brunch menu is the same kitchen output that runs the regional Italian à la carte the rest of the week.
The bottomless option keeps the prosecco moving for the duration of the booking. A bottomless cocktail upgrade is available at the table. The brunch menu rotates seasonally and takes its lead from the Italian lunch tradition: pasta, lighter pizzas, and a small section of brunch-only sweet dishes.
Brunch Esclusivo is the name we give to the Saturday brunch service at Bocconcino Mayfair. The energy is higher than a standard sit-down brunch: a resident DJ plays through the service, the bottomless prosecco is part of the package, and the booking is set for a longer slot to give the table time to settle in. Among the bottomless brunches in Mayfair, Brunch Esclusivo has built a regular following with groups of friends, birthday parties and small celebration bookings.
Saturday is the day to come if you want the full experience. The kitchen runs at brunch pace, the music plays continuously, and the room has the energy of a longer, more social meal. For a quieter brunch option, the standard à la carte runs through the rest of the week and the Sunday service is built around the Il Grande buffet brunch on the lower ground floor.
The brunch menu is built as a set Italian lunch rather than a breakfast format. The package opens with a starter to share, followed by a choice of one main per guest from a selection of pasta, pizza and slow-cooked dishes. Groups of six or more can switch to a sharing-style format. The pasta and pizza sections of the kitchen open early, so guests can order from the lighter end of the lunch menu rather than committing to a full main course. Antipasti boards work well for groups, and a small selection of brunch-only sweet dishes is available toward the end of service.
Vegetarian and vegan brunch options run through the menu, with several pasta and pizza dishes that work without dairy. The kitchen also handles allergies and dietary requirements as a matter of routine. Coffee is sourced from an Italian roaster and the espresso bar runs throughout service for guests who want a non-alcoholic pace.
The DJ is part of the Brunch Esclusivo programme rather than an addition. A resident DJ plays through the service, with the set list changing across the year. The volume is set to brunch level rather than evening level: the music is part of the atmosphere, conversation at the table is still easy. Brunch Esclusivo runs on the ground floor on Saturdays. The lower ground floor continues to run the standard à la carte menu through Saturday lunch, for guests who prefer the regular menu.
Mayfair has a strong brunch scene, with options that range from quieter neighbourhood places to the larger hotel brunches. Bocconcino sits between the two: a full-service Italian restaurant on a long lease in the area, with the room and the kitchen to support a busy Saturday brunch service while keeping the cooking close to the standard à la carte. The bottomless option, the resident DJ, and the Italian rather than international menu are the main differences for guests choosing between brunch venues.
The brunch is best booked in advance, particularly for groups. Walk-ins are taken when there is space, but Saturday tends to be the busiest service of the week. Birthday and hen party bookings are common and can be set up with a tailored drinks package through the events team.
Saturday brunch can be booked online or by calling the restaurant. Booking slots run through the late morning and into the afternoon. Tables are held for two hours on standard brunch bookings, with longer slots available for larger groups and private dining. The standard bottomless prosecco package is included on the brunch booking. A bottomless cocktail upgrade can be added at the table.
Brunch runs every Saturday from 12 noon to 5pm, with last bookings taken at 3:30pm. The Saturday service is the Brunch Esclusivo programme with bottomless prosecco and a resident DJ. A separate Sunday brunch (Il Grande) runs on the lower ground floor on Sundays as a buffet service.
The bottomless brunch package includes the brunch menu and bottomless prosecco for a fixed slot. A bottomless cocktail upgrade is available at the table. Current pricing is shown on the booking page and changes seasonally and at peak periods.
Yes, hen parties and group celebrations are a regular booking at the Saturday brunch. Larger groups are best handled by the events team, who can arrange a private dining room and tailored drinks package on request.
No, the bottomless brunch is set on prosecco. The available upgrade is a bottomless cocktail selection rather than Champagne. For private dining and group bookings, full Champagne packages can be arranged in advance through the events team.
The brunch menu is available on the booking page and is also brought to the table at the start of service. The menu rotates seasonally to reflect what is in the Italian kitchen at the time, but the core sections (pasta, pizza, antipasti and sweet) run year-round.
*Terms and Conditions: A discretionary service charge will be added to your final bill. Bottomless drinks are for 1.5 hours from the start of your reservation. Everyone on the table must opt for the same drinks package. Over 18s only.